What is Cocoa Liquor?
Cocoa liquor, also known as chocolate liquor or cocoa mass, is a key ingredient in chocolate production. It is made by grinding cocoa beans into a smooth, liquid paste. Cocoa liquor consists of cocoa solids, which include cocoa butter and cocoa solids (also known as cocoa powder), in roughly equal proportions. The cocoa liquor provides the rich chocolate flavor and texture when used in the production of various chocolate products.